

Found on the lawn at FOS is the finest concours d'elegance in the world, where the most beautiful cars are presented


Our replica of the famous motor show showcases the "cars of the future" in true Revival style




Leading women of business, sport, fashion and media, take part in one of the most exciting horseracing events in the world.




The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.




...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


Easy boy! The charismatic Farnham Flyer loved to celebrate every win with a pint of beer. His Boxer dog, Grogger, did too and had a tendancy to steal sips straight from the glass.





Ensure you take a little time out together to pause and take in the celebration of all the hard work you put in will be a treasured memory.









As the private clubhouse for all of the Estate’s sporting and social members, it offers personal service and a relaxed atmosphere


FOS Favourite Mad Mike Whiddett can be caught melting tyres in his incredible collection of cars (and trucks) up the hillclimb






Hound lodge is one of our wonderful lcoations designed by Cindy, whose incredible eye for detail can be seen in every inch.


Inspired by the legendary racer, Masten Gregory, who famously leapt from the cockpit of his car before impact when approaching Woodcote Corner in 1959.


Future Lab is Goodwood's innovation pavilion, inspiring industry enthusiasts and future scientists with dynamic tech


Our replica of the famous motor show showcases the "cars of the future" in true Revival style


Legend of Goodwood's golden racing era and Le Mans winner Roy Salvadori once famously said "give me Goodwood on a summer's day and you can forget the rest".






Goodwood Motor Circuit was officially opened in September 1948 when Freddie March, the 9th Duke and renowned amateur racer, tore around the track in a Bristol 400


Goodwood Motor Circuit was officially opened in September 1948 when Freddie March, the 9th Duke and renowned amateur racer, tore around the track in a Bristol 400












King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.


King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.




The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.


Leading women of business, sport, fashion and media, take part in one of the most exciting horseracing events in the world.


King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.


Spectate from the chicane at the Revival to see plenty of classic cars going sideways as they exit this infamous point of our Motor Circuit.




One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.


Goodwood’s pigs are a mix of two rare breeds (Gloucester Old Spots and Saddlebacks) plus the Large White Boar.


The exquisite mirror in the Ballroom of Goodwood House it so big they had to raise the ceiling to get it inside!




The Motor Circuit was known as RAF Westhampnett, active from 1940 to 1946 as a Battle of Britain station.


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


The first ever round of golf played at Goodwood was in 1914 when the 6th Duke of Richmond opened the course on the Downs above Goodwood House.


One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.








Flying training began at Goodwood in 1940 when pilots were taught operational flying techniques in Hurricanes and Spitfires.



The first thing ever dropped at Goodwood was a cuddly elephant which landed in 1932 just as the 9th Duke of Richmonds passion for flying was taking off.


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?



...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?



We have been host to many incredible film crews using Goodwood as a backdrop for shows like Downton Abbey, Hollywood Blockbusters like Venom: let there be Carnage and the Man from U.N.C.L.E.


The replica of the original Axminster carpet is so lavish that the President of Bulgaria came to visit it before its departure!




...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?




Leading women of business, sport, fashion and media, take part in one of the most exciting horseracing events in the world.


The first ever round of golf played at Goodwood was in 1914 when the 6th Duke of Richmond opened the course on the Downs above Goodwood House.


The first thing ever dropped at Goodwood was a cuddly elephant which landed in 1932 just as the 9th Duke of Richmonds passion for flying was taking off.




Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!





The oldest existing rules for the game were drawn up for a match between the 2nd Duke and a neighbour


Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!


The famous fighter ace, who flew his last sortie from Goodwood Aerodrome, formerly RAF Westhampnett has a statue in his honor within the airfield.


Flying training began at Goodwood in 1940 when pilots were taught operational flying techniques in Hurricanes and Spitfires.


Goodwood’s pigs are a mix of two rare breeds (Gloucester Old Spots and Saddlebacks) plus the Large White Boar.


Our gin uses wild-grown botanicals sourced from the estate, and is distilled with mineral water naturally chalk-filtered through the South Downs.


A 20m woodland rue, from Halnaker to Lavant, was planted by our forestry teams & volunteers, featuring native species like oak, beech, & hornbeam


The famous fighter ace, who flew his last sortie from Goodwood Aerodrome, formerly RAF Westhampnett has a statue in his honor within the airfield.
Farmer, Butcher, Chef is a celebration of the beef, pork and lamb we rear at Goodwood Home Farm. Enjoy hearty Butcher’s Boards and a constantly changing menu that evolves with the seasons. You will travel further than your food.
Goodwood's sustainable restaurant champions seasonal English produce from our own farm or local suppliers and the result is a delicious, imaginative choice of dishes.

All of our delicious roasts are served with yorkshire pudding, dripping roast potatoes and seasonal vegetables.

Our butcher is directly involved in designing dishes according to what cuts are available - an original approach that means nothing is wasted. The Butcher’s Boards are an imaginative way to enjoy our beef, pork and lamb; they highlight different cuts served in a variety of dishes.

Who doesn't love a hotel breakfast? With the perfect sausages straight from Goodwood Home Farm, freshly ground coffee, piles of pastries, granola, stewed fruit and more, you'll find it hard to leave the table.

Dine with us
Tuck into festive boards and seasonal delights throughout December. With a roaring fire and glass of red in hand, there's no better place to feel the Christmas spirit, whether you're a party of one or twelve gathered round the table.

Discover
Treat yourself to a magical Christmas in the heart of the beautiful Goodwood Estate. Enjoy festive activities, stylish accommodations, and delicious menus featuring organic produce from our own Home Farm. A Christmas to remember.

Celebrate with us
Celebrate the new year in style with a 5 course tasting menu at Farmer, Butcher, Chef. The perfect start to 2026.


Goodwood has been farmed by the Dukes of Richmond for over 300 years. Susan, Duchess of Richmond was one of the Soil Association’s earliest members. Her belief in organic food and for proper animal welfare were instrumental in Goodwood Home Farm becoming the first 100% organically fed dairy in the country.

Our award-winning organic produce is the inspiration behind the menu at Farmer, Butcher, Chef. All our animals are born and bred on the estate and include the deep-red Sussex beef cattle, an ancient flock of Southdown lambs and some hardy outdoor pigs, which are a mix of two traditional breeds. You will travel further than your food when dining at Farmer, Butcher, Chef. The frequently changing menu champions seasonal English fare, showcasing our own produce along with selected ingredients from local suppliers.

Farmer, Butcher, Chef can be found on the same spot where guests have been entertained since 1780; the original coaching inn was called Waterbeach Inn, as centuries earlier the sea had reached this far. The inn was next door to a huge seven-acre vegetable and flower garden and it was the perfect pit stop for visitors to Goodwood House, as well as locals wanting a pint of ale.

The restaurant and bar exudes warmth and character, from the beautiful furnishings to the extensive collection of Goodwood artefacts reflecting Goodwood’s 300 years of farming. Interior design has been created by the talented Cindy Leveson of Leveson Design, from the cosy snug with its statement fireplace to the inviting bar and the distinctive décor of the restaurant.


Breakfast:
Monday to Sunday
First seating time: 8:00
Last seating time: 10:30
Lunch:
Friday to Saturday
First seating time 12:00
Last seating time 14:30
Sunday
First seating time 12:00
Last seating time 15:00
Dinner:
Monday to Sunday
First seating time 18:00
Last seating time 21:30
Bar open from 4pm Monday - Thursday, 12pm on Friday and Saturday and 6pm on Sunday.
If you're looking to book a table in the week, please contact us directly on 01243 755070.
Help us improve your experience
Our maximum table size to book online is 6. If you would like to book a larger group, please use our enquiry form. We will try our best to cater to all of your needs, but this might not always be possible and on occasion, we might have to split up your tables.
For special occasions, we can offer use of our Lennox Suite dining rooms that can seat larger groups at a bespoke cost. Please use our enquiry form to ask about availability and costs.
Help us improve your experience
Yes, we are a dog-friendly restaurant so please feel free to bring your four-legged friend along with you. Please note that we cannot provide dog food.
Help us improve your experience
At Farmer, Butcher, Chef, our ethos is all about our sustainably sourced meats from our very own Goodwood Home Farm. We are not a Vegetarian restaurant, however we do our very best to cater for Vegan and Vegetarian diets, but this isn't always possible due to seasonality and availability of ingredients.
If your party has any Vegan or Vegetarian dietary requirements, please fill in our enquiry form or give us a call on 01243 755070, rather than using the online booking system. This is to make sure we can fulfil your requirements to avoid any disappointment on the day of your visit.
Help us improve your experience
The dress code for Farmer, Butcher, Chef is smart casual.
Help us improve your experience





